While mine are cooking, I like to add chopped walnuts. Yum!!! |
We love banana pancakes around here! I think you will too. This 'recipe' is so seriously simple that I don't even measure anything. I just throw it all in a bowl and call it good. For this post's purpose I will try to come up with some measurements, but keep in mind that they are all round about. If you find that you need more flour, add more. Add another banana. Shoot- leave the bananas out and add applesauce! This is a versatile breakfast staple!
The How:
Put about 2 Cups of flour in the bowl (I usually use white whole wheat flour here)
Add 1/2 tsp of baking powder
sprinkle in some cinnamon
Whisk together
Put in one ripe banana and mash
Add 2 Tbsp of melted coconut oil
a splash of vanilla
Now for the liquid- I tend to add milk until it's a nice, runny 'pancake batter' consistency. I add a little at first and just slowly keep adding.
Stir it up
Spoon out onto a hot griddle
Done and done!
Please let me know if you try this! Also- if anything is too vague ask away and I'll try my best to answer.